These New York Style Bakery Chocolate Chip Cookies are thick, gooey, and bakery-worthy. With golden crisp edges, a soft center, and two types of chocolate, they’re the ultimate cookie indulgence—no bakery trip required.

These Brown Butter Cornmeal Sugar Cookies are rich, soft, and perfect for decorating. Made with browned butter, a splash of whiskey, and cornmeal for texture, this roll-out sugar cookie recipe is a cozy twist on a classic.