About the Recipe
This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more.
Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site.
Ingredients
1 C Unsalted butter
1 C Sugar
1 Large egg
1-2 tsp. Orange bakery emulsion
5.1 oz Vanilla pudding mix
2 1/2 C Flour
3/4 tsp. Salt
1/4 tsp. Baking powder
1/2- 1 C Mini white chocolate chips (Optional)
Preparation
Cream the butter and sugar. Add egg and flavorings. Add dry ingredients. Mix in mini chips.
Roll out dough and refrigerate for 1-2 hrs. Cut out into desired shapes and bake at 375 for 10-12 minutes.
For the royal icing: add 1-2 tsp orange emulsion while mixing your icing.
Want to learn more about royal icing? Check out our Royal Icing Master Class where you'll learn how to make and troubleshoot everything icing.